I rinsed them in the morning and then put em in the fridge on a rack to dry them good. After about 6 hours i seasoned them with Texasbbqrub and EVOO and put em on the Primo that was smoking at 350 F with some cherry wood.
About 45 minutes later i basted them with some Cherry Jalapeno Texas Pepper Jelly and about 5 Minutes later i took em off the grill.
I´m still licking my fingers even though thats a couple of days ago…
Hiya Don Marco,always a pleasure to hear from you !
Well,at first my congratulations for your First Primo which is very good.
This test has worked properly,indeed.
In general,chicken wings are ok when you want to try classic or new recipes.This time you got them and the results were amazing !
Thanks a lot for sharing and hope to hear from you soon !!!
Ah…this time have a half dozen of Millers to be shared !!! /()
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